Shangri La Hotel & Resorts Jobs Malaysia

Experience unparalleled luxury at Shangri-La where breathtaking cityscapes meet opulent hospitality. Shangri-La is recognized for delivering magical and memorable experiences curated by extraordinary people.

Executive Pastry Chef                                                                                                                                                                                                                                                                                                                                               

Finance Executive- General Accounting                                                                                                                                                                                                                                                                                                                                  

Commis                                                                                                                                                                 

Food & Beverage Associate                                                                                                                                                                                                                                                                                                                                            

Executive Sous Chef                                                                                                                                                                

Chef De Cuisine – Western (Signature Kitchen)                                                                                                                                                                                                                                                                                                                                                                                                                   

Learning & Development Executive                                                                                                                                                                                                                                                                                                                                           

Food & Beverage Administration Executive                                                                                                                                                                                                                                                                                                                                             

Bartender                                                                                                                                                                 

Chef de Partie (Pastry & Bakery)                                                                                                                                                                                                                                                                                                                                              

Kitchen Admin Coordinator                                                                                                                                                               

Hygiene & Sanitation Manager                                                                                                                                                                 

Assistant Executive Housekeeper                                                                                                                                                               

Duty Engineer                                                                                                                                                                 

Duty Manager                                                                                                                                                                                                                                                                                                                                                                                         

Assistant Banquet Manager                                                                                                                                                                                                                                                                                                                                                                 Service Leader -Finance (Income Auditor)

Concierge                                                                                                                                                                                                     

Night Manager                                                                                                                                                                                              

Junior Sous Chef – Garde Manger                                                                                                                                                                 

Sous Chef – Pastry                                                                                                                                                                                        

Events Manager                                                                                                                                                                                        

Sous Chef –                                                                                                                                                                                               

Sous Chef                                                                                                                                                                                                                                                                                                                                                                                                  

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