St. Regis Singapore Job Opportunities

Job Openings at The St. Regis Singapore

Commis

Bartender

Banquet Coordinator

Sous Chef

Front Office Executive

Commis (Pastry)

General Manager, Restaurant (Chinese Cuisine)

Pool and Gym Attendant (Residences)

Captain

Demi Chef

Butler

Loss Prevention Officer

Doorman / Porter

Food & Beverage Host

Concierge (Residence)

Butler (Guest Relation)

Butler Service Agent (Telephone Operator)

Assistant Manager, In Room Dining

Supervisor, Banquet

AV Technician

Rooms Controller

Nail Technician

Chief Concierge

Director of Spa

Senior Sous Chef (Banquet)

Events Coordinator

Manager of Residential Services

Director of Engineering

Assistant Events Sales Manager

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